When the COVID-19 pandemic forced the Rotary Club of Wellesley to cancel its annual “Taste of Wellesley” event, club members decided to raise money for local restaurants so they could provide meals to health-care workers. The club's service-above-self effort has received excellent Boston TV coverage.
Fourteen Massachusetts restaurants are banding together to help raise money to make meals for those on the frontline of the this pandemic. In Wellesely, they are Alta Strada, Cafe Mangal, Captain Marden's Seafoods, Comella's Restaurants, CrepeBerry, Fiorella's Cucina, Juniper Smith, Takara Wellesley, Whim Chocolate and Wollensky.
To watch the recent WCVB-TV/Channel 5 report, click here.
Club member Amelia Childs was interviewed by by New England Cable News about the effort to help Wellesley restaurants and local care workers. To watch her recent interview, click here.
Our thanks to Amelia for spearheading this project!
For more information, contact the Rotary Club of Wellesley at wellesley.rotary.club@gmail.com.